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Transparency

coffee cherries
Transparency

A guide to import certifications.

Unlike their fellow roasters in Europe or North America, most of our customers in Asia or the Middle East face challenges in bringing the green coffee beans to their countries. Customs regulations change frequently, and there is an extra layer of bureaucracy with customs officials demanding to see different certifications. Read more…

By Jenny S. Christensen, 1 year1 year ago
coffee cherries
Transparency

Connecting the dots: from farm gate to sale price

We have just released our first origin transparency report from Rwanda. In the coming months we’ll release reports for all of our origins.   These origin reports break down the FOB price and how it is distributed among the different players of the value chain in that country. There is a Read more…

By Alec Oyhenart, 1 year1 year ago
Rwanda

Pride (and nerves) for our first origin transparency report

By Suzie, Morten and Jamie We published our first origin transparency report with price data from Rwanda today. We are very proud, and just the tiniest bit nervous for our numbers as they go out into the world.  We stand behind our numbers, we know we pay our farmers and Read more…

By Morten Wennersgaard, 1 year1 year ago
Transparency

Why transparency matters part 2: the real power of price information

Beyond simply publishing numbers, price transparency is important for understanding the supply chain, for valuing the different parts of that supply chain and most importantly for stimulating a greater responsibility to pay producers a price that not only makes their production sustainable but profitable and enriching.

By Joanne Berry, 2 years1 year ago
Transparency

Why transparency matters part 1: what I thought I knew about coffee

Nordic Approach intern Timna Eckschmidt charts her journey from consumer to coffee professional, and what she learned about the supply chain along the way.

By Timna Eckschmidt, 2 years1 year ago
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