We specialise in high-scoring, sweet, fruit-driven naturals & special preps with extended fermentation, as well as variety specific coffees, available in larger quantities.
By leveraging our expertise in processing techniques, we've developed a consistent and dependable supply of unique, seldom-seen Brazilian coffees. We concentrate on lesser-known coffee origins, working closely with small and medium-sized producers as well as producer groups. We prioritise building long term relationships, to establish a consistent, distinctive supply of coffee and a stable market for our partners. We assist them in maximising profits by offering avenues for the sale of both their standard coffee volumes and special preps. Our team tracks our coffees throughout the entire supply chain, from cupping to delivery.
At a glance
Minas Gerais
86+ bigger single-farm lots & 83+ improved profile blends. Fruit-driven, expressive naturals & special preps, as well as sweet profiles with solid milk chocolate.
50-300 bag lots
Standard of 10+ bag microlots
Harvest: Jun - Aug
Samples: July - Aug
Shipment: Aug onwards
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Increasing quality
Improving efficiency
Utility & innovation
Export & logistics
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