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Latest Newsletter
Bountiful and Beautiful Ethiopias
The stars have finally aligned so that we can proudly say we have over 30 coffees in the warehouse with 88 points or more. It may come as no surprise that the majority of these are fresh off the boat from Ethiopia, but what may surprise you is that many still have very healthy availability.
Archive
Monthly update and the after-party 💃
Our Tropiq colleague, Joanne, is gearing up for a trip to Peru and Brazil to touch base with our producing partners. This time, she’ll save some space in her luggage for the delicious coffee our customers have roasted so it can be shared with the producers.
Your Kenyas are ready!
A lot can be said to hype Kenyas, but we think Espen, our lab manager, captured the sentiment well: “I don’t know how I manage to forget and underrate these every time until I actually cup”.
Plan your coffees from Honduras
The crop in Honduras is about 80% completed with 20% remaining in the field – depending of course on the area. Due to different factors, volumes of Honduran coffees decreased by 30-40% this year.
Ethiopia 2022 season has begun 📢
Magarrisa, Diima, Samii… What do all these fancy names mean? Lucky for you, we have this flavour wheel of Ethiopian profiles that should help clear up any confusion.
Fruity, Funky or Floral? Fresh Arrivals from Antioquia 🔔
While many of us grow impatient for spring arrivals from Central America and Africa, Colombia comes in to save the day with Antioquian fruit bombs.
🏃💨 Quick Updates: Honduras
The harvest in Marcala began in late January and we have already tasted offer samples of the coffees Marysabel Caballero and her husband Moises Herrera produced.
Brazil comes in all shapes and sizes!
While we look forward to all the new coffees at the Spring Cupping, it’s important to remember that the final Brazil coffees of the year are just arriving.
Monthly update & Ethiopias on the Water
We are thrilled to announce that the first containers of the season are departing the port in Djibouti. We can’t wait for you to get a hold of these coffees yourselves!
Spring Cupping 2022
Select a date and find your tickets!
It’s finally happening – we will meet once again for our (in)famous Spring Cupping Event at our Oslo HQ.
Uganda: Quick Updates 🏃💨 & Spring Cupping in Oslo
In Uganda, we are preparing the shipment of our first container of the season. What can you expect? Coffees from our well-established projects at Kingha Collective in the South West, and a brand new project in the East: Bulambuli.
Kenya kick it? Yes, you can! Pre-ship Samples Available Now
Our first set of fresh crop Kenya samples are in hand and looking for a new home. If your cupping table might have some room, now is the time to get in touch.
Monthly Update & the Chronicles of a Fazenda Juquinha
In celebration of the shortest month of the year, we have a short update of our current and incoming offers. We’d also like to wish a Happy New Year to all of our readers who follow the lunar calendar!
🏃💨 Quick updates: Ethiopia
It’s finally time to talk about everyone’s favorite gateway coffee: Ethiopia. We’re looking forward to receiving the first samples in February, which means you’ll be hearing from us soon about getting the first taste. We’re counting the days until we can taste what this harvest has to offer!
Quick updates: Kenya
At Nordic Approach, we have already made the majority of our selection. The first Kenya 2022 container is about to be shipped, which means that you will be hearing from us real soon to tell you all about it!
A hill as high as your coffee volume needs?
Peru season is in full swing! Between the coffees that are already in-stock and those that are due to land soon, you’re spoilt for choice.
Monthly Update and the Return of Antioquia
Here we go once again with our update of what’s coming! We can’t read your fortune nor predict your love life for 2022, but we do have a solid idea of how our offer list will look for the first month of the new year.
Happy 2️⃣ 0️⃣ 2️⃣ 2️⃣ – Wrapping up 2021
What a year it’s been! Rather than getting overly sentimental, we’re cherry-picking some of the practical content from the last year to help you get off on the right foot in 2022. Here is our highlight reel of the timeless and ever-useful.
What’s coming next? 🌟 Harvests, shipments, samples…
This challenging year is now coming to an end but there is so much we look forward to in 2022. And we thought it would be great to close the year by sharing some insights about what is yet to come.